Lunch Menu

Chef's special

Jamie's italian burger

$13.75

Juicy prime British beef with smoky pancetta, balsamic onions.

Bay Scallop Pasta

$34.45

Homemade spinach spaghettini w sweet Nantuckeе scallops

Chef's special

Turkey milanese

$13.75

Free-range turkey stuffed with prosciutto & fontal cheese.

Shrimp & Polenta

$5.45

Fresh Carolina shrimp with roasted peppers, onions, tomato, and creamy…

Chef's special

Italian steak & fries

$13.75

Flash-grilled prime beef steak with herby heirloom tomato salsa

Chef's special

Herby lamb steak

$13.75

Juicy British lamb chargrilled on the bone with charred peppers

Spinach & Artichoke al Forno

$5.45

Garlic Crostini

Mozzarella Marinara

$5.45

Breaded mozzarella, served with marinara sauce

Uni & Crab Pasta

$5.45

Homemade spinach spaghettini with Penobscot crabmeat

Carpaccio

$7.25

Carpaccio, as created at Harry’s Bar in Venice, with shaved…

Stuffed Mushrooms

$5.45

Spinach, Garlic & Seasoned Breadcrumbs

Steamed Mussels

$5.45

Prince Edward Island Mussels, served Tuscan Style

Chef's special

Our famous prawn linguine

$13.75

Fried garlicky prawns & Scottish langoustine tails with fenne

Chef's special

Baked crespelle

$13.75

Spinach & basil baked in gluten-free buckwheat pancakes with smoked

Figs & Prosciutto

$34.45

Mission figs, baked with Gorgonzola, and Prosciutto

Sausage & Peppers

$5.45

Italian Sausage & Roasted Peppers

Creamy Tomato Basil Soup

$5.45

Garlic Crouton

Italian Tossed Salad

$5.45

Iceberg, Arugula, Kalamata Olives, Red Onions, Pepperoncini